Hydration Stations Arrive at Field!
Field has always had an innovative take on lunch. Instead of a typical school cafeteria, lunch is provided by Field families throughout the year. Students grab freshly delivered food and a bottle of water and find a spot to eat.
The system is a great success for so many reasons—except one. In a single school week, as many as 1,300 disposable water bottles are used; in a school year, over 40,000 bottles will have been used. While Field offers many recycling bins around campus, that’s still a major plastic problem.
The Student Government Association would like to introduce the Field community to its solution to that problem: meet the all new, environment-loving, consumption-curbing "Hydration Stations."
As of today, there are six of these impressive units across campus. Their structure houses a bottle-filling station, a sipping spigot, and bragging rights. After each use, a ticker at the top of the station counts off the number of disposable bottles saved. In just over a week, we’ve already saved more than 1000 bottles!
The Genesis of the Idea
The Hydration Station idea came to life because of the energy and creativity of many different people in the Field community who worked in concert throughout the year.
Everything began this fall when the SGA, along with faculty advisors Lauren Finkel, Ryan Reese and Dr. John Kalil, brainstormed initiatives for the year. Junior Reuben Forman wanted Field to become a more environmentally responsible school, and many others chorused their agreement. The group reached out to teacher Dave Nelson (a known friend of the environment) who suggested they find a way to reduce water bottle consumption on campus.
"I felt like reducing water bottles was one of the easiest things we could do here to both make a significant ecological impact and do something that was visible on campus,” Dave says. “Getting rid of plastic water bottles will make a clear statement that we care about making our school environmentally friendly."
The students really took to Dave’s idea. SGA Vice President Matt Witkin ’12 researched replacements for the water bottles and found a number of companies that offered water filtration/water-bottle-filling products. With options in tow, Witkin and SGA President Reed Young ’12 gave a presentation to the Field’s CFO Nancy Anderson and Associate Head of School David Buffum about why this project would be a smart investment.
Using research that the SGA had compiled, Nancy saw that the project, and eventual phasing-out of disposable water bottles, would benefit the school from both a financial and environmental perspective. Head of School Dale Johnson and the rest of the Field administration concurred and approved the project.
From Persuasion to Promotion
Throughout the winter Nancy worked on finding the right product and finalizing the order. SGA reps checked in with her regularly about the progress. “I don’t often get a chance to work directly with the kids, so this has been really fun for me,” she says. “They really care about what they’re doing so much.”
Earlier this month, contractors came to campus to begin installation. Two Hydration Stations reside in Field's central Hub, two in the gym and two more in the Wonder building. Before the end of this school year, there will also be two units by the blackbox theater and one in the first floor of the Aude building. Over the summer, there will be also be a unit installed in the tenth grade hallway and one on the third floor of the Caftriz building. By next year, there will be nine total stations around campus.
Starting today, fifty percent fewer disposable water bottles will be made available at lunch, and students all over campus need to be informed about the available stations as well as the need to bring in their own reusable bottles. SGA has covered the campus with posters urging students come to prepared with bottles, and class representatives will be visible and vocal about the importance of the initiative.
As Nancy observed, the future success of the program will come from full student body participation. “The buy-in so far has been beautiful. SGA and the students are involved, and teachers think it’s great,” she says. “We’re counting on everybody to make this work in the long run.”
Field student groups in the past have seen what happens when there isn’t full participation from the student body. The once-active Field Environmental Action Team (FEAT) had a similar initiative in a few years ago where they encouraged students to use water fountains and reusable bottles, but the effort lacked traction and had low participation.
David is optimistic that a combination of factors will make this year’s project successful. “Both students and administration have considered this idea in the past because it’s something we’ve been interested in for some time. For various reasons, it wasn’t the right timing,” he says. “But with the full momentum of the student government behind the change and the increasing accessibility and technological advancement of these types of products, it’s the right thing to do at this time.”
Full Adoption
This project joins a list of other upgrades to buildings and infrastructure in a gradual shift toward a more environmentally friendly Field. Last summer, a new and much more efficient boiler was installed and motion-sensing lights were added to bathrooms and faculty locker rooms. Additionally the living room was outfitted with new, more energy efficient shades and lighting controls.
The plan is for the 2012–2013 school year to be free of disposable plastic bottles starting on day one. This project is a clear sign that students are committed to helping create a better Field. “I am incredibly proud,” says Matt, “because we were able to get the stations installed, and because I go to a school where ideas can start from students and actually have an impact on the school.”